The Clubhouse at Dullatur was completed in May 1996, the Club’s centenary year, and provides state of the art facilities to compliment the range of sports and activities on offer.
The Clubhouse has two bars servicing a variety of function areas to suit all manner of occasions.
The Members’ Lounge provides a friendly environment to enjoy your pre and post game refreshments and snacks. Lounge also has 2 TV screens where you can enjoy live football or enjoy the European or PGA Tours and of course the Open and the Ryder Cup.
Our catering is provided by our in-house catering team, who bring a wealth of experience which enables our team to provide a range of mouth-watering dishes ranging from simple snacks to catering for wedding parties for over 100 guests.
Our catering can be provided in a number of rooms in the Clubhouse to suit all needs:
The Large Lounge which is available for weddings to suit all guests up to 150 or we can easily section off the lounge to suit smaller weddings or celebrations – the choice is yours.
The Reid Jack Room, which is named after Reid Jack, Amateur Champion, who was an Honorary Member of the Club, provides a small function room catering for up to 20 guests. This room is available for the Friday Grill Night Menu.
The Boardroom is also available for small functions and dinners and is also available for hire for meetings and functions.